Preparation time: 10 minutes cooking time: 20 minutes Servings: 4
Ingredients:
4 dinner rolls, tops cut off and insides scooped out
4 tablespoons heavy cream
4 eggs
4 tablespoons mixed chives and parsley
Salt and black pepper to the taste
4 tablespoons parmesan, grated
Directions:
- Arrange dinner rolls on a baking sheet and crack an egg in each.
- Divide heavy cream, mixed herbs in each roll and season with salt and pepper.
- Sprinkle parmesan on top of your rolls, place them in your air fryer and cook at 350 degrees F for 20 minutes.
- Divide your bread bowls on plates and serve for breakfast.
Enjoy!
Nutrition: calories 238, fat 4, fiber 7, carbs 14, protein 7