Importance of eating
Tomato ketchup
Is a good source of vitamins, minerals, proteins and fiber
Tomato ketchup is good for containing the following items :
Sodium mg 800, Potassium mg 350, Calcium mg 13, Phosphorus mg 31, Magnesium mg 19, Iron mg 0, Zinc mg 0, Manganese mg 0
| Element |
Quantity |
Element |
Quantity |
Element |
Quantity |
| Group | WCN | Food Code | 17-709 | Sodium mg | 800 |
| Potassium mg | 350 | Calcium mg | 13 | Magnesium mg | 19 |
| Phosphorus mg | 31 | Iron mg | 0 | Copper mg | 0 |
| Zinc mg | 0 | Chloride mg | 880 | Manganese mg | 0 |
| Energy kcal | 115 | Protein g | 2 | Total nitrogen g | 0 |
| Carbohydrate g | 29 | Fat g | 0 | Starch g | 1 |
| Glucose g | 6 | Galactose g | 0 | Fructose g | 6 |
| Sucrose g | 15 | Maltose g | 0 | Lactose g | 0 |
| Fibre g | 1 | Satd FA/100g g | 0 | Mono FA/100g | 0 |
| Poly FA100g | 0 | Cholesterol mg | 0 | | |