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  • the benefits of eating Szechuan prawns with vegetables, takeaway0 KDC

    Importance of eating Szechuan prawns with vegetables, takeaway:

    Szechuan prawns with vegetables, takeaway is a good source of vitamins, minerals, proteins and fiber

    Szechuan prawns with vegetables, takeaway is good for containing the following items :

    Sodium mg 536, Potassium mg 102, Calcium mg 40, Phosphorus mg 65, Magnesium mg 15, Iron mg 1, Zinc mg 0, Manganese mg 0

    Szechuan prawns with vegetables, takeaway
    Element Quantity Element Quantity Element Quantity
    GroupJRFood Code16-335Sodium mg536
    Potassium mg102Calcium mg 40Magnesium mg15
    Phosphorus mg 65Iron mg1Copper mg0
    Zinc mg0Chloride mg827Manganese mg0
    Energy kcal83Protein g8Total nitrogen g1
    Carbohydrate g3Fat g 5Starch g1
    Glucose g 0Galactose gFructose g0
    Sucrose g0Maltose g0Lactose g0
    Fibre g1Satd FA/100g g1Mono FA/100g2
    Poly FA100g1Cholesterol mg56
    Retinol µg0Carotene µg569Retinol µg95
    Vitamin D µg0Vitamin E mg 2Vitamin K1 µg
    Thiamin mg 0Riboflavin mg0Niacin mg0
    Tryptophan0Niacin mg0Vitamin B6 mg0
    Vitamin B12 µg0Folate µg12Pantothenate mg0
    Biotin µg0Vitamin C mg2

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