Importance of eating
Sausages, beef, fried in vegetable oil
Is a good source of vitamins, minerals, proteins and fiber
Sausages, beef, fried in vegetable oil is good for containing the following items :
Sodium mg 490, Potassium mg 246, Calcium mg 103, Phosphorus mg 246, Magnesium mg 19, Iron mg 2, Zinc mg 3, Manganese mg 0
| Element |
Quantity |
Element |
Quantity |
Element |
Quantity |
| Group | MI | Food Code | 19-653 | Sodium mg | 490 |
| Potassium mg | 246 | Calcium mg | 103 | Magnesium mg | 19 |
| Phosphorus mg | 246 | Iron mg | 2 | Copper mg | 0 |
| Zinc mg | 3 | Chloride mg | 620 | Manganese mg | 0 |
| Energy kcal | 267 | Protein g | 18 | Total nitrogen g | 3 |
| Carbohydrate g | 11 | Fat g | 17 | Starch g | 8 |
| Glucose g | 0 | Galactose g | | Fructose g | 0 |
| Sucrose g | 1 | Maltose g | 1 | Lactose g | 0 |
| Fibre g | 2 | Satd FA/100g g | 8 | Mono FA/100g | 8 |
| Poly FA100g | 1 | Cholesterol mg | 42 | | |