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  • the benefits of eating Salmon, farmed, flesh only, raw0 KDC

    Importance of eating Salmon, farmed, flesh only, raw:

    Salmon, farmed, flesh only, raw is a good source of vitamins, minerals, proteins and fiber

    Salmon, farmed, flesh only, raw is good for containing the following items :

    Sodium mg 43, Potassium mg 357, Calcium mg 10, Phosphorus mg 226, Magnesium mg 26, Iron mg 0, Zinc mg 0, Manganese mg 0

    Salmon, farmed, flesh only, raw
    Element Quantity Element Quantity Element Quantity
    GroupJFood Code16-356Sodium mg43
    Potassium mg357Calcium mg 10Magnesium mg26
    Phosphorus mg 226Iron mg0Copper mg0
    Zinc mg0Chloride mg59Manganese mg0
    Energy kcal217Protein g20Total nitrogen g3
    Carbohydrate g0Fat g 15Starch g0
    Glucose g 0Galactose g0Fructose g0
    Sucrose g0Maltose g0Lactose g0
    Fibre g0Satd FA/100g g3Mono FA/100g6
    Poly FA100g4Cholesterol mg68
    Retinol µg16Carotene µg1Retinol µg16
    Vitamin D µg5Vitamin E mg 4Vitamin K1 µg
    Thiamin mg 0Riboflavin mg0Niacin mg8
    Tryptophan3Niacin mg11Vitamin B6 mg0
    Vitamin B12 µg4Folate µg5Pantothenate mg1
    Biotin µg1Vitamin C mg0

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