Is a good source of vitamins, minerals, proteins and fiber

Pork, loin joint, raw, lean and fat is good for containing the following items :

Sodium mg 55, Potassium mg 310, Calcium mg 10, Phosphorus mg 180, Magnesium mg 20, Iron mg 1, Zinc mg 1, Manganese mg 0

Element	Quantity	Element	Quantity	Element	Quantity
Group	MAG	Food Code	18-258	Sodium mg	55
Potassium mg	310	Calcium mg	10	Magnesium mg	20
Phosphorus mg	180	Iron mg	1	Copper mg	0
Zinc mg	1	Chloride mg	55	Manganese mg	0
Energy kcal	246	Protein g	19	Total nitrogen g	3
Carbohydrate g	0	Fat g	19	Starch g	0
Glucose g	0	Galactose g	0	Fructose g	0
Sucrose g	0	Maltose g	0	Lactose g	0
Fibre g		Satd FA/100g g	7	Mono FA/100g	7
Poly FA100g	3	Cholesterol mg	60