Importance of eating
Pears, dried
Is a good source of vitamins, minerals, proteins and fiber
Pears, dried is good for containing the following items :
Sodium mg 15, Potassium mg 750, Calcium mg 55, Phosphorus mg 65, Magnesium mg 35, Iron mg 1, Zinc mg 1, Manganese mg 0
| Element |
Quantity |
Element |
Quantity |
Element |
Quantity |
| Group | FA | Food Code | 14-196 | Sodium mg | 15 |
| Potassium mg | 750 | Calcium mg | 55 | Magnesium mg | 35 |
| Phosphorus mg | 65 | Iron mg | 1 | Copper mg | 0 |
| Zinc mg | 1 | Chloride mg | 5 | Manganese mg | 0 |
| Energy kcal | 207 | Protein g | 2 | Total nitrogen g | 0 |
| Carbohydrate g | 52 | Fat g | 1 | Starch g | 0 |
| Glucose g | 12 | Galactose g | | Fructose g | 37 |
| Sucrose g | 4 | Maltose g | 0 | Lactose g | 0 |
| Fibre g | | Satd FA/100g g | 0 | Mono FA/100g | 0 |
| Poly FA100g | 0 | Cholesterol mg | 0 | | |