Is a good source of vitamins, minerals, proteins and fiber

Dill, fresh is good for containing the following items :

Sodium mg 26, Potassium mg 750, Calcium mg 340, Phosphorus mg 85, Magnesium mg 44, Iron mg 3, Zinc mg 2, Manganese mg 0

Element	Quantity	Element	Quantity	Element	Quantity
Group	H	Food Code	13-824	Sodium mg	26
Potassium mg	750	Calcium mg	340	Magnesium mg	44
Phosphorus mg	85	Iron mg	3	Copper mg	0
Zinc mg	2	Chloride mg	0	Manganese mg	0
Energy kcal	25	Protein g	4	Total nitrogen g	1
Carbohydrate g	1	Fat g	1	Starch g	0
Glucose g	0	Galactose g	0	Fructose g	0
Sucrose g	0	Maltose g	0	Lactose g	0
Fibre g		Satd FA/100g g	0	Mono FA/100g	0
Poly FA100g	0	Cholesterol mg	0