Importance of eating
Curry, chicken, average, retail, reheated with rice
Is a good source of vitamins, minerals, proteins and fiber
Curry, chicken, average, retail, reheated with rice is good for containing the following items :
Sodium mg 200, Potassium mg 188, Calcium mg 0, Phosphorus mg 0, Magnesium mg 0, Iron mg 0, Zinc mg 0, Manganese mg 0
| Element |
Quantity |
Element |
Quantity |
Element |
Quantity |
| Group | MR | Food Code | 19-528 | Sodium mg | 200 |
| Potassium mg | 188 | Calcium mg | 0 | Magnesium mg | 0 |
| Phosphorus mg | 0 | Iron mg | 0 | Copper mg | 0 |
| Zinc mg | 0 | Chloride mg | 290 | Manganese mg | 0 |
| Energy kcal | 154 | Protein g | 9 | Total nitrogen g | 1 |
| Carbohydrate g | 18 | Fat g | 6 | Starch g | 16 |
| Glucose g | 1 | Galactose g | | Fructose g | 1 |
| Sucrose g | 0 | Maltose g | 0 | Lactose g | 0 |
| Fibre g | 1 | Satd FA/100g g | 2 | Mono FA/100g | 2 |
| Poly FA100g | 1 | Cholesterol mg | 28 | | |