Importance of eating
Curly kale, raw
Is a good source of vitamins, minerals, proteins and fiber
Curly kale, raw is good for containing the following items :
Sodium mg 43, Potassium mg 450, Calcium mg 130, Phosphorus mg 61, Magnesium mg 34, Iron mg 2, Zinc mg 0, Manganese mg 1
| Element |
Quantity |
Element |
Quantity |
Element |
Quantity |
| Group | DG | Food Code | 13-234 | Sodium mg | 43 |
| Potassium mg | 450 | Calcium mg | 130 | Magnesium mg | 34 |
| Phosphorus mg | 61 | Iron mg | 2 | Copper mg | 0 |
| Zinc mg | 0 | Chloride mg | 68 | Manganese mg | 1 |
| Energy kcal | 33 | Protein g | 3 | Total nitrogen g | 1 |
| Carbohydrate g | 1 | Fat g | 2 | Starch g | 0 |
| Glucose g | 1 | Galactose g | 0 | Fructose g | 1 |
| Sucrose g | 0 | Maltose g | 0 | Lactose g | 0 |
| Fibre g | 0 | Satd FA/100g g | 0 | Mono FA/100g | 0 |
| Poly FA100g | 1 | Cholesterol mg | 0 | | |