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  • the benefits of eating Cream of tartar0 KDC

    Importance of eating Cream of tartar:

    Cream of tartar is a good source of vitamins, minerals, proteins and fiber

    Cream of tartar is good for containing the following items :

    Sodium mg 0, Potassium mg 20780, Calcium mg 0, Phosphorus mg 0, Magnesium mg 0, Iron mg 0, Zinc mg 0, Manganese mg 0

    Cream of tartar
    Element Quantity Element Quantity Element Quantity
    GroupWYFood Code17-358Sodium mg0
    Potassium mg20780Calcium mg 0Magnesium mg0
    Phosphorus mg 0Iron mg0Copper mg0
    Zinc mg0Chloride mg0Manganese mg0
    Energy kcal239Protein g0Total nitrogen g0
    Carbohydrate g0Fat g 0Starch g0
    Glucose g 0Galactose g0Fructose g0
    Sucrose g0Maltose g0Lactose g0
    Fibre gSatd FA/100g g0Mono FA/100g0
    Poly FA100g0Cholesterol mg0
    Retinol µg0Carotene µg0Retinol µg0
    Vitamin D µg0Vitamin E mg 0Vitamin K1 µg
    Thiamin mg 0Riboflavin mg0Niacin mg0
    Tryptophan0Niacin mg0Vitamin B6 mg0
    Vitamin B12 µg0Folate µg0Pantothenate mg0
    Biotin µg0Vitamin C mg0

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