what is Kidney failure

The kidney work mainly as a hemo filter to maintain the internal media (the blood) suitable for body cells and tissue to work properly, it discard the waste product that arise from the anabolism process in which the body utilize energy to keep alive, when these waste product accumulate the body above certain limit, it cause malfunction of body cells leading to serious complications

the benefits of eating Cheese, Cheddar type, half fat0 KDC

Importance of eating Cheese, Cheddar type, half fat:

Cheese, Cheddar type, half fat is a good source of vitamins, minerals, proteins and fiber

Cheese, Cheddar type, half fat is good for containing the following items :

Sodium mg 670, Potassium mg 110, Calcium mg 840, Phosphorus mg 620, Magnesium mg 39, Iron mg 0, Zinc mg 3, Manganese mg 0

Element	Quantity	Element	Quantity	Element	Quantity
Group	BL	Food Code	12-348	Sodium mg	670
Potassium mg	110	Calcium mg	840	Magnesium mg	39
Phosphorus mg	620	Iron mg	0	Copper mg	0
Zinc mg	3	Chloride mg	1110	Manganese mg	0
Energy kcal	273	Protein g	33	Total nitrogen g	5
Carbohydrate g	0	Fat g	16	Starch g	0
Glucose g	0	Galactose g	0	Fructose g	0
Sucrose g	0	Maltose g	0	Lactose g	0
Fibre g	0	Satd FA/100g g	10	Mono FA/100g	5
Poly FA100g	0	Cholesterol mg	43
Retinol µg	190	Carotene µg	121	Retinol µg	210
Vitamin D µg	0	Vitamin E mg	0	Vitamin K1 µg
Thiamin mg	0	Riboflavin mg	1	Niacin mg	0
Tryptophan	7	Niacin mg	8	Vitamin B6 mg	0
Vitamin B12 µg	1	Folate µg	56	Pantothenate mg	1
Biotin µg	4	Vitamin C mg	0