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  • the benefits of eating Cake, sponge, with jam and butter cream, retail0 KDC

    Importance of eating Cake, sponge, with jam and butter cream, retail:

    Cake, sponge, with jam and butter cream, retail is a good source of vitamins, minerals, proteins and fiber

    Cake, sponge, with jam and butter cream, retail is good for containing the following items :

    Sodium mg 220, Potassium mg 132, Calcium mg 72, Phosphorus mg 162, Magnesium mg 8, Iron mg 1, Zinc mg 0, Manganese mg 0

    Cake, sponge, with jam and butter cream, retail
    Element Quantity Element Quantity Element Quantity
    GroupANFood Code11-831Sodium mg220
    Potassium mg132Calcium mg 72Magnesium mg8
    Phosphorus mg 162Iron mg1Copper mg0
    Zinc mg0Chloride mg100Manganese mg0
    Energy kcal354Protein g4Total nitrogen g1
    Carbohydrate g55Fat g 15Starch g18
    Glucose g 4Galactose g0Fructose g1
    Sucrose g28Maltose g5Lactose g0
    Fibre g1Satd FA/100g g7Mono FA/100g5
    Poly FA100g2Cholesterol mg76
    Retinol µg107Carotene µg55Retinol µg116
    Vitamin D µg0Vitamin E mg 1Vitamin K1 µg
    Thiamin mg 0Riboflavin mg0Niacin mg1
    Tryptophan1Niacin mg1Vitamin B6 mg0
    Vitamin B12 µg0Folate µg0Pantothenate mg1
    Biotin µg4Vitamin C mg0

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