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  • the benefits of eating Bacon rashers, back, fat trimmed, raw0 KDC

    Importance of eating Bacon rashers, back, fat trimmed, raw:

    Bacon rashers, back, fat trimmed, raw is a good source of vitamins, minerals, proteins and fiber

    Bacon rashers, back, fat trimmed, raw is good for containing the following items :

    Sodium mg 1000, Potassium mg 250, Calcium mg 6, Phosphorus mg 150, Magnesium mg 16, Iron mg 1, Zinc mg 2, Manganese mg 0

    Bacon rashers, back, fat trimmed, raw
    Element Quantity Element Quantity Element Quantity
    GroupMAAFood Code19-646Sodium mg1000
    Potassium mg250Calcium mg 6Magnesium mg16
    Phosphorus mg 150Iron mg1Copper mg0
    Zinc mg2Chloride mg1290Manganese mg0
    Energy kcal136Protein g19Total nitrogen g3
    Carbohydrate g0Fat g 7Starch g0
    Glucose g 0Galactose g0Fructose g0
    Sucrose g0Maltose g0Lactose g0
    Fibre g0Satd FA/100g g3Mono FA/100g3
    Poly FA100g1Cholesterol mg31
    Retinol µg0Carotene µg0Retinol µg0
    Vitamin D µg1Vitamin E mg 0Vitamin K1 µg0
    Thiamin mg 1Riboflavin mg0Niacin mg5
    Tryptophan3Niacin mg9Vitamin B6 mg0
    Vitamin B12 µg1Folate µg2Pantothenate mg1
    Biotin µg4Vitamin C mg0

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