Spreading fats
is group of food essential for human nutrition , it gives energy, some protein, vitamins, minerals, proteins and fiber. Spreading fats include following items
Butter, salted ,
Butter, spreadable (75-80% fat) ,
Butter, spreadable, light (60% fat) ,
Butter, unsalted ,
Fat spread, reduced fat (62-75%), polyunsaturated ,
Butter, Salted
Butter, Spreadable (75-80% Fat)
Butter, Spreadable, Light (60% Fat)
Butter, Unsalted
Fat Spread, Reduced Fat (62-75%), Polyunsaturated