🥗 Tuna, flesh only, baked

Nutritional information – minerals, macronutrients, and vitamins.

Tuna, flesh only, baked

💪 Key Benefits

Tuna, flesh only, baked is a good source of essential vitamins, minerals, protein, and fibre.

⚡ Key minerals: Sodium, Potassium, Calcium, Magnesium, Phosphorus, Iron, Zinc.

🔥 Energy: 136 kcal per 100g

🧪 Minerals (per 100g)

MineralAmountMineralAmount
Sodium (mg)63Potassium (mg)450
Calcium (mg)11Magnesium (mg)41
Phosphorus (mg)290Iron (mg)1
Zinc (mg)1Manganese (mg)0
Copper (mg)0Chloride (mg)130

🍽️ Macronutrients (per 100g)

NutrientAmountNutrientAmount
Energy (kcal)136Protein (g)32
Total Nitrogen (g)5Carbohydrate (g)0
Fat (g)1Fibre (g)0
Starch (g)0Cholesterol (mg)40
Saturated FA (g)0Monounsaturated FA (g)0
Polyunsaturated FA (g)0

💊 Vitamins (per 100g)

VitaminAmountVitaminAmount
Retinol (μg)78Carotene (μg)0
Vitamin D (μg)3Vitamin E (mg)0
Vitamin K (μg)N/AThiamin (mg)0
Riboflavin (mg)0Vitamin C (mg)0
Biotin (μg)3Folate (μg)5
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