🥗 Sauce, Indian cook in, korma tikka masala

Nutritional information – minerals, macronutrients, and vitamins.

Sauce, Indian cook in, korma tikka masala

💪 Key Benefits

Sauce, Indian cook in, korma tikka masala is a good source of essential vitamins, minerals, protein, and fibre.

⚡ Key minerals: Sodium, Potassium, Calcium, Magnesium, Phosphorus, Iron, Zinc.

🔥 Energy: 133 kcal per 100g

🧪 Minerals (per 100g)

MineralAmountMineralAmount
Sodium (mg)270Potassium (mg)193
Calcium (mg)34Magnesium (mg)17
Phosphorus (mg)40Iron (mg)1
Zinc (mg)0Manganese (mg)0
Copper (mg)0Chloride (mg)460

🍽️ Macronutrients (per 100g)

NutrientAmountNutrientAmount
Energy (kcal)133Protein (g)2
Total Nitrogen (g)0Carbohydrate (g)11
Fat (g)10Fibre (g)3
Starch (g)4Cholesterol (mg)8
Saturated FA (g)4Monounsaturated FA (g)2
Polyunsaturated FA (g)2

🍬 Sugar Composition (per 100g)

SugarAmountSugarAmount
Glucose (g)2Galactose (g)0
Fructose (g)2Sucrose (g)3
Maltose (g)0Lactose (g)1

💊 Vitamins (per 100g)

VitaminAmountVitaminAmount
Retinol (μg)35Carotene (μg)395
Vitamin D (μg)0Vitamin E (mg)2
Vitamin K (μg)N/AThiamin (mg)0
Riboflavin (mg)0Vitamin C (mg)1
Biotin (μg)2Folate (μg)6
← Back to Foods 🏠 Back to Categories