🥗 Salmis of pheasant, homemade

Nutritional information – minerals, macronutrients, and vitamins.

Salmis of pheasant, homemade

💪 Key Benefits

Salmis of pheasant, homemade is a good source of essential vitamins, minerals, protein, and fibre.

⚡ Key minerals: Sodium, Potassium, Calcium, Magnesium, Phosphorus, Iron, Zinc.

🔥 Energy: 106 kcal per 100g

🧪 Minerals (per 100g)

MineralAmountMineralAmount
Sodium (mg)219Potassium (mg)168
Calcium (mg)17Magnesium (mg)12
Phosphorus (mg)82Iron (mg)1
Zinc (mg)1Manganese (mg)0
Copper (mg)0Chloride (mg)0

🍽️ Macronutrients (per 100g)

NutrientAmountNutrientAmount
Energy (kcal)106Protein (g)10
Total Nitrogen (g)2Carbohydrate (g)2
Fat (g)6Fibre (g)0
Starch (g)1Cholesterol (mg)75
Saturated FA (g)0Monounsaturated FA (g)0
Polyunsaturated FA (g)0

🍬 Sugar Composition (per 100g)

SugarAmountSugarAmount
Glucose (g)0Galactose (g)0
Fructose (g)0Sucrose (g)1
Maltose (g)0Lactose (g)0

💊 Vitamins (per 100g)

VitaminAmountVitaminAmount
Retinol (μg)0Carotene (μg)0
Vitamin D (μg)0Vitamin E (mg)0
Vitamin K (μg)N/AThiamin (mg)0
Riboflavin (mg)0Vitamin C (mg)4
Biotin (μg)0Folate (μg)8
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