🥗 Pastry, flaky, cooked, homemade

Nutritional information – minerals, macronutrients, and vitamins.

Pastry, flaky, cooked, homemade

💪 Key Benefits

Pastry, flaky, cooked, homemade is a good source of essential vitamins, minerals, protein, and fibre.

⚡ Key minerals: Sodium, Potassium, Calcium, Magnesium, Phosphorus, Iron, Zinc.

🔥 Energy: 540 kcal per 100g

🧪 Minerals (per 100g)

MineralAmountMineralAmount
Sodium (mg)326Potassium (mg)120
Calcium (mg)65Magnesium (mg)15
Phosphorus (mg)78Iron (mg)1
Zinc (mg)0Manganese (mg)0
Copper (mg)0Chloride (mg)584

🍽️ Macronutrients (per 100g)

NutrientAmountNutrientAmount
Energy (kcal)540Protein (g)6
Total Nitrogen (g)1Carbohydrate (g)48
Fat (g)37Fibre (g)2
Starch (g)48Cholesterol (mg)95
Saturated FA (g)23Monounsaturated FA (g)9
Polyunsaturated FA (g)1

💊 Vitamins (per 100g)

VitaminAmountVitaminAmount
Retinol (μg)427Carotene (μg)271
Vitamin D (μg)0Vitamin E (mg)1
Vitamin K (μg)N/AThiamin (mg)0
Riboflavin (mg)0Vitamin C (mg)1
Biotin (μg)1Folate (μg)5
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