🥗 Liver, lamb, fried in corn oil

Nutritional information – minerals, macronutrients, and vitamins.

Liver, lamb, fried in corn oil

💪 Key Benefits

Liver, lamb, fried in corn oil is a good source of essential vitamins, minerals, protein, and fibre.

⚡ Key minerals: Sodium, Potassium, Calcium, Magnesium, Phosphorus, Iron, Zinc.

🔥 Energy: 237 kcal per 100g

🧪 Minerals (per 100g)

MineralAmountMineralAmount
Sodium (mg)82Potassium (mg)340
Calcium (mg)8Magnesium (mg)25
Phosphorus (mg)500Iron (mg)8
Zinc (mg)6Manganese (mg)0
Copper (mg)14Chloride (mg)140

🍽️ Macronutrients (per 100g)

NutrientAmountNutrientAmount
Energy (kcal)237Protein (g)30
Total Nitrogen (g)5Carbohydrate (g)0
Fat (g)13Fibre (g)0
Starch (g)0Cholesterol (mg)400
Saturated FA (g)0Monounsaturated FA (g)0
Polyunsaturated FA (g)0

💊 Vitamins (per 100g)

VitaminAmountVitaminAmount
Retinol (μg)19700Carotene (μg)60
Vitamin D (μg)1Vitamin E (mg)0
Vitamin K (μg)N/AThiamin (mg)0
Riboflavin (mg)6Vitamin C (mg)19
Biotin (μg)33Folate (μg)207
← Back to Foods 🏠 Back to Categories