🥗 Gingerbread, homemade

Nutritional information – minerals, macronutrients, and vitamins.

Gingerbread, homemade

💪 Key Benefits

Gingerbread, homemade is a good source of essential vitamins, minerals, protein, and fibre.

⚡ Key minerals: Sodium, Potassium, Calcium, Magnesium, Phosphorus, Iron, Zinc.

🔥 Energy: 371 kcal per 100g

🧪 Minerals (per 100g)

MineralAmountMineralAmount
Sodium (mg)253Potassium (mg)126
Calcium (mg)62Magnesium (mg)14
Phosphorus (mg)79Iron (mg)1
Zinc (mg)1Manganese (mg)0
Copper (mg)0Chloride (mg)235

🍽️ Macronutrients (per 100g)

NutrientAmountNutrientAmount
Energy (kcal)371Protein (g)6
Total Nitrogen (g)1Carbohydrate (g)66
Fat (g)11Fibre (g)2
Starch (g)31Cholesterol (mg)47
Saturated FA (g)4Monounsaturated FA (g)5
Polyunsaturated FA (g)2

🍬 Sugar Composition (per 100g)

SugarAmountSugarAmount
Glucose (g)6Galactose (g)0
Fructose (g)6Sucrose (g)22
Maltose (g)0Lactose (g)1

💊 Vitamins (per 100g)

VitaminAmountVitaminAmount
Retinol (μg)0Carotene (μg)90
Vitamin D (μg)0Vitamin E (mg)0
Vitamin K (μg)N/AThiamin (mg)0
Riboflavin (mg)0Vitamin C (mg)0
Biotin (μg)3Folate (μg)7
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