🥗 Duck, raw, meat only, weighed with fat, skin and bone

Nutritional information – minerals, macronutrients, and vitamins.

Duck, raw, meat only, weighed with fat, skin and bone

💪 Key Benefits

Duck, raw, meat only, weighed with fat, skin and bone is a good source of essential vitamins, minerals, protein, and fibre.

⚡ Key minerals: Sodium, Potassium, Calcium, Magnesium, Phosphorus, Iron, Zinc.

🔥 Energy: 38 kcal per 100g

🧪 Minerals (per 100g)

MineralAmountMineralAmount
Sodium (mg)31Potassium (mg)81
Calcium (mg)3Magnesium (mg)5
Phosphorus (mg)56Iron (mg)1
Zinc (mg)1Manganese (mg)0
Copper (mg)0Chloride (mg)27

🍽️ Macronutrients (per 100g)

NutrientAmountNutrientAmount
Energy (kcal)38Protein (g)6
Total Nitrogen (g)1Carbohydrate (g)0
Fat (g)2Fibre (g)N/A
Starch (g)0Cholesterol (mg)30
Saturated FA (g)1Monounsaturated FA (g)1
Polyunsaturated FA (g)0

💊 Vitamins (per 100g)

VitaminAmountVitaminAmount
Retinol (μg)7Carotene (μg)0
Vitamin D (μg)0Vitamin E (mg)0
Vitamin K (μg)N/AThiamin (mg)0
Riboflavin (mg)0Vitamin C (mg)0
Biotin (μg)2Folate (μg)7
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