🥗 Dill, dried

Nutritional information – minerals, macronutrients, and vitamins.

Dill, dried

💪 Key Benefits

Dill, dried is a good source of essential vitamins, minerals, protein, and fibre.

⚡ Key minerals: Sodium, Potassium, Calcium, Magnesium, Phosphorus, Iron, Zinc.

🔥 Energy: 253 kcal per 100g

🧪 Minerals (per 100g)

MineralAmountMineralAmount
Sodium (mg)210Potassium (mg)3310
Calcium (mg)1780Magnesium (mg)450
Phosphorus (mg)540Iron (mg)49
Zinc (mg)3Manganese (mg)4
Copper (mg)0Chloride (mg)0

🍽️ Macronutrients (per 100g)

NutrientAmountNutrientAmount
Energy (kcal)253Protein (g)20
Total Nitrogen (g)3Carbohydrate (g)42
Fat (g)4Fibre (g)N/A
Starch (g)5Cholesterol (mg)0
Saturated FA (g)0Monounsaturated FA (g)0
Polyunsaturated FA (g)0

🍬 Sugar Composition (per 100g)

SugarAmountSugarAmount
Glucose (g)14Galactose (g)0
Fructose (g)9Sucrose (g)14
Maltose (g)0Lactose (g)0

💊 Vitamins (per 100g)

VitaminAmountVitaminAmount
Retinol (μg)0Carotene (μg)33260
Vitamin D (μg)0Vitamin E (mg)9
Vitamin K (μg)N/AThiamin (mg)0
Riboflavin (mg)0Vitamin C (mg)0
Biotin (μg)0Folate (μg)0
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