🥗 Curry, lamb biryani, homemade

Nutritional information – minerals, macronutrients, and vitamins.

Curry, lamb biryani, homemade

💪 Key Benefits

Curry, lamb biryani, homemade is a good source of essential vitamins, minerals, protein, and fibre.

⚡ Key minerals: Sodium, Potassium, Calcium, Magnesium, Phosphorus, Iron, Zinc.

🔥 Energy: 195 kcal per 100g

🧪 Minerals (per 100g)

MineralAmountMineralAmount
Sodium (mg)21Potassium (mg)169
Calcium (mg)33Magnesium (mg)16
Phosphorus (mg)83Iron (mg)1
Zinc (mg)1Manganese (mg)0
Copper (mg)0Chloride (mg)53

🍽️ Macronutrients (per 100g)

NutrientAmountNutrientAmount
Energy (kcal)195Protein (g)7
Total Nitrogen (g)1Carbohydrate (g)21
Fat (g)9Fibre (g)0
Starch (g)18Cholesterol (mg)17
Saturated FA (g)2Monounsaturated FA (g)5
Polyunsaturated FA (g)2

🍬 Sugar Composition (per 100g)

SugarAmountSugarAmount
Glucose (g)1Galactose (g)0
Fructose (g)1Sucrose (g)0
Maltose (g)0Lactose (g)0

💊 Vitamins (per 100g)

VitaminAmountVitaminAmount
Retinol (μg)4Carotene (μg)43
Vitamin D (μg)0Vitamin E (mg)2
Vitamin K (μg)9Thiamin (mg)0
Riboflavin (mg)0Vitamin C (mg)2
Biotin (μg)1Folate (μg)6
← Back to Foods 🏠 Back to Categories