🥗 Bread rolls, brown, soft

Nutritional information – minerals, macronutrients, and vitamins.

Bread rolls, brown, soft

💪 Key Benefits

Bread rolls, brown, soft is a good source of essential vitamins, minerals, protein, and fibre.

⚡ Key minerals: Sodium, Potassium, Calcium, Magnesium, Phosphorus, Iron, Zinc.

🔥 Energy: 236 kcal per 100g

🧪 Minerals (per 100g)

MineralAmountMineralAmount
Sodium (mg)380Potassium (mg)234
Calcium (mg)201Magnesium (mg)49
Phosphorus (mg)170Iron (mg)2
Zinc (mg)1Manganese (mg)1
Copper (mg)0Chloride (mg)614

🍽️ Macronutrients (per 100g)

NutrientAmountNutrientAmount
Energy (kcal)236Protein (g)10
Total Nitrogen (g)2Carbohydrate (g)45
Fat (g)3Fibre (g)4
Starch (g)42Cholesterol (mg)0
Saturated FA (g)1Monounsaturated FA (g)1
Polyunsaturated FA (g)1

🍬 Sugar Composition (per 100g)

SugarAmountSugarAmount
Glucose (g)1Galactose (g)0
Fructose (g)0Sucrose (g)0
Maltose (g)2Lactose (g)0

💊 Vitamins (per 100g)

VitaminAmountVitaminAmount
Retinol (μg)0Carotene (μg)0
Vitamin D (μg)0Vitamin E (mg)0
Vitamin K (μg)N/AThiamin (mg)0
Riboflavin (mg)0Vitamin C (mg)0
Biotin (μg)3Folate (μg)57
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