🥗 Bread, white, 'with added fibre'

Nutritional information – minerals, macronutrients, and vitamins.

Bread, white, 'with added fibre'

💪 Key Benefits

Bread, white, 'with added fibre' is a good source of essential vitamins, minerals, protein, and fibre.

⚡ Key minerals: Sodium, Potassium, Calcium, Magnesium, Phosphorus, Iron, Zinc.

🔥 Energy: 224 kcal per 100g

🧪 Minerals (per 100g)

MineralAmountMineralAmount
Sodium (mg)370Potassium (mg)195
Calcium (mg)0Magnesium (mg)45
Phosphorus (mg)149Iron (mg)2
Zinc (mg)1Manganese (mg)1
Copper (mg)0Chloride (mg)650

🍽️ Macronutrients (per 100g)

NutrientAmountNutrientAmount
Energy (kcal)224Protein (g)9
Total Nitrogen (g)2Carbohydrate (g)45
Fat (g)2Fibre (g)5
Starch (g)42Cholesterol (mg)0
Saturated FA (g)0Monounsaturated FA (g)1
Polyunsaturated FA (g)1

💊 Vitamins (per 100g)

VitaminAmountVitaminAmount
Retinol (μg)0Carotene (μg)0
Vitamin D (μg)0Vitamin E (mg)0
Vitamin K (μg)N/AThiamin (mg)0
Riboflavin (mg)0Vitamin C (mg)0
Biotin (μg)4Folate (μg)33
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