🥗 Bread, ciabatta

Nutritional information – minerals, macronutrients, and vitamins.

Bread, ciabatta

💪 Key Benefits

Bread, ciabatta is a good source of essential vitamins, minerals, protein, and fibre.

⚡ Key minerals: Sodium, Potassium, Calcium, Magnesium, Phosphorus, Iron, Zinc.

🔥 Energy: 271 kcal per 100g

🧪 Minerals (per 100g)

MineralAmountMineralAmount
Sodium (mg)350Potassium (mg)152
Calcium (mg)121Magnesium (mg)22
Phosphorus (mg)100Iron (mg)1
Zinc (mg)1Manganese (mg)1
Copper (mg)0Chloride (mg)540

🍽️ Macronutrients (per 100g)

NutrientAmountNutrientAmount
Energy (kcal)271Protein (g)10
Total Nitrogen (g)2Carbohydrate (g)52
Fat (g)4Fibre (g)3
Starch (g)49Cholesterol (mg)0
Saturated FA (g)1Monounsaturated FA (g)2
Polyunsaturated FA (g)1

💊 Vitamins (per 100g)

VitaminAmountVitaminAmount
Retinol (μg)0Carotene (μg)0
Vitamin D (μg)0Vitamin E (mg)0
Vitamin K (μg)N/AThiamin (mg)0
Riboflavin (mg)0Vitamin C (mg)0
Biotin (μg)1Folate (μg)21
← Back to Foods 🏠 Back to Categories