🥗 Bass, sea, flesh only, baked

Nutritional information – minerals, macronutrients, and vitamins.

Bass, sea, flesh only, baked

💪 Key Benefits

Bass, sea, flesh only, baked is a good source of essential vitamins, minerals, protein, and fibre.

⚡ Key minerals: Sodium, Potassium, Calcium, Magnesium, Phosphorus, Iron, Zinc.

🔥 Energy: 154 kcal per 100g

🧪 Minerals (per 100g)

MineralAmountMineralAmount
Sodium (mg)80Potassium (mg)390
Calcium (mg)31Magnesium (mg)35
Phosphorus (mg)231Iron (mg)0
Zinc (mg)1Manganese (mg)0
Copper (mg)0Chloride (mg)100

🍽️ Macronutrients (per 100g)

NutrientAmountNutrientAmount
Energy (kcal)154Protein (g)23
Total Nitrogen (g)4Carbohydrate (g)0
Fat (g)7Fibre (g)0
Starch (g)0Cholesterol (mg)49
Saturated FA (g)1Monounsaturated FA (g)2
Polyunsaturated FA (g)2

💊 Vitamins (per 100g)

VitaminAmountVitaminAmount
Retinol (μg)24Carotene (μg)0
Vitamin D (μg)0Vitamin E (mg)0
Vitamin K (μg)N/AThiamin (mg)0
Riboflavin (mg)0Vitamin C (mg)0
Biotin (μg)3Folate (μg)4
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