Lamb, loin chops, roasted, lean and fat - Nutrients Content Foods in this group contain carbohydrates, protein, fats, and essential micronutrients (vitamins and minerals).

🥗 Lamb, loin chops, roasted, lean and fat

Nutritional information – minerals, macronutrients, and vitamins.

Lamb, loin chops, roasted, lean and fat

💪 Key Benefits

Lamb, loin chops, roasted, lean and fat is a good source of essential vitamins, minerals, protein, and fibre.

⚡ Key minerals: Sodium, Potassium, Calcium, Magnesium, Phosphorus, Iron, Zinc.

🔥 Energy: 359 kcal per 100g

🧪 Minerals (per 100g)

MineralAmountMineralAmount
Sodium (mg)85Potassium (mg)370
Calcium (mg)20Magnesium (mg)27
Phosphorus (mg)230Iron (mg)2
Zinc (mg)5Manganese (mg)0
Copper (mg)0Chloride (mg)80

🍽️ Macronutrients (per 100g)

NutrientAmountNutrientAmount
Energy (kcal)359Protein (g)29
Total Nitrogen (g)5Carbohydrate (g)0
Fat (g)27Fibre (g)0
Starch (g)0Cholesterol (mg)115
Saturated FA (g)13Monounsaturated FA (g)10
Polyunsaturated FA (g)2

💊 Vitamins (per 100g)

VitaminAmountVitaminAmount
Retinol (μg)8Carotene (μg)0
Vitamin D (μg)1Vitamin E (mg)0
Vitamin K (μg)N/AThiamin (mg)0
Riboflavin (mg)0Vitamin C (mg)0
Biotin (μg)2Folate (μg)5
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✍️ Author: Ahmed Mohmad Rashyd Musleh Registered Staff Nurse