Curry, chicken vindaloo, homemade - Nutrients Content Foods in this group contain carbohydrates, protein, fats, and essential micronutrients (vitamins and minerals).

🥗 Curry, chicken vindaloo, homemade

Nutritional information – minerals, macronutrients, and vitamins.

Curry, chicken vindaloo, homemade

💪 Key Benefits

Curry, chicken vindaloo, homemade is a good source of essential vitamins, minerals, protein, and fibre.

⚡ Key minerals: Sodium, Potassium, Calcium, Magnesium, Phosphorus, Iron, Zinc.

🔥 Energy: 192 kcal per 100g

🧪 Minerals (per 100g)

MineralAmountMineralAmount
Sodium (mg)65Potassium (mg)405
Calcium (mg)38Magnesium (mg)35
Phosphorus (mg)151Iron (mg)2
Zinc (mg)1Manganese (mg)0
Copper (mg)0Chloride (mg)90

🍽️ Macronutrients (per 100g)

NutrientAmountNutrientAmount
Energy (kcal)192Protein (g)19
Total Nitrogen (g)3Carbohydrate (g)3
Fat (g)13Fibre (g)1
Starch (g)0Cholesterol (mg)71
Saturated FA (g)1Monounsaturated FA (g)7
Polyunsaturated FA (g)3

🍬 Sugar Composition (per 100g)

SugarAmountSugarAmount
Glucose (g)0Galactose (g)0
Fructose (g)0Sucrose (g)1
Maltose (g)0Lactose (g)0

💊 Vitamins (per 100g)

VitaminAmountVitaminAmount
Retinol (μg)9Carotene (μg)88
Vitamin D (μg)0Vitamin E (mg)2
Vitamin K (μg)N/AThiamin (mg)0
Riboflavin (mg)0Vitamin C (mg)2
Biotin (μg)2Folate (μg)9
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✍️ Author: Ahmed Mohmad Rashyd Musleh Registered Staff Nurse