Coq au vin, homemade - Nutrients Content Foods in this group contain carbohydrates, protein, fats, and essential micronutrients (vitamins and minerals).

🥗 Coq au vin, homemade

Nutritional information – minerals, macronutrients, and vitamins.

Coq au vin, homemade

💪 Key Benefits

Coq au vin, homemade is a good source of essential vitamins, minerals, protein, and fibre.

⚡ Key minerals: Sodium, Potassium, Calcium, Magnesium, Phosphorus, Iron, Zinc.

🔥 Energy: 188 kcal per 100g

🧪 Minerals (per 100g)

MineralAmountMineralAmount
Sodium (mg)154Potassium (mg)286
Calcium (mg)14Magnesium (mg)19
Phosphorus (mg)88Iron (mg)1
Zinc (mg)1Manganese (mg)0
Copper (mg)0Chloride (mg)239

🍽️ Macronutrients (per 100g)

NutrientAmountNutrientAmount
Energy (kcal)188Protein (g)11
Total Nitrogen (g)2Carbohydrate (g)3
Fat (g)11Fibre (g)0
Starch (g)3Cholesterol (mg)67
Saturated FA (g)4Monounsaturated FA (g)4
Polyunsaturated FA (g)2

💊 Vitamins (per 100g)

VitaminAmountVitaminAmount
Retinol (μg)50Carotene (μg)28
Vitamin D (μg)0Vitamin E (mg)0
Vitamin K (μg)N/AThiamin (mg)0
Riboflavin (mg)0Vitamin C (mg)1
Biotin (μg)3Folate (μg)5
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✍️ Author: Ahmed Mohmad Rashyd Musleh Registered Staff Nurse