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Prep time: 30 minutes 2 tablespoons of oil Instructions<\/strong>: Prep time: 30 minutesCook time: 20 minutesTotal time: 50 minutesMakes 2 personal pizzasIngredients: 2 tablespoons of oil3\/4 cup milk plus 2 additional tablespoons, warmed to 110 degrees1 teaspoons sugar2 1\/3 cups all-purpose flour 1 package instant yeast or 2\u00bc teaspoons of rapid riseyeast 1\/2 teaspoon table salt Instructions:Turn the oven on to 175F. Warm the […]<\/p>\n","protected":false},"author":1,"featured_media":533,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[29],"tags":[],"class_list":["post-532","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/kidneydiseaseclinic.net\/lina\/wp-json\/wp\/v2\/posts\/532","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kidneydiseaseclinic.net\/lina\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kidneydiseaseclinic.net\/lina\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kidneydiseaseclinic.net\/lina\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kidneydiseaseclinic.net\/lina\/wp-json\/wp\/v2\/comments?post=532"}],"version-history":[{"count":1,"href":"https:\/\/kidneydiseaseclinic.net\/lina\/wp-json\/wp\/v2\/posts\/532\/revisions"}],"predecessor-version":[{"id":534,"href":"https:\/\/kidneydiseaseclinic.net\/lina\/wp-json\/wp\/v2\/posts\/532\/revisions\/534"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kidneydiseaseclinic.net\/lina\/wp-json\/wp\/v2\/media\/533"}],"wp:attachment":[{"href":"https:\/\/kidneydiseaseclinic.net\/lina\/wp-json\/wp\/v2\/media?parent=532"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kidneydiseaseclinic.net\/lina\/wp-json\/wp\/v2\/categories?post=532"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kidneydiseaseclinic.net\/lina\/wp-json\/wp\/v2\/tags?post=532"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
Cook time: 20 minutes
Total time: 50 minutes
Makes 2 personal pizzas
Ingredients<\/strong>:<\/p>\n\n\n\n
3\/4 cup milk plus 2 additional tablespoons, warmed to 110 degrees
1 teaspoons sugar
2 1\/3 cups all-purpose flour 1 package instant yeast or 2\u00bc teaspoons of rapid rise
yeast 1\/2 teaspoon table salt<\/p>\n\n\n\n
Turn the oven on to 175F. Warm the milk to 110F, add the sugar and the yeast in a bowl. Let it sit for 5 minutes till frothy.
Add olive oil to the yeast mix. Then add to the flour and salt.
Knead with dough hook to form a soft, dough (about 10 minutes). Divide the dough in two. Oil the pans.
Roll out the dough and put in the oven for about 10 to 15 min so it will rise a bit.
While the pizza is pre baking, put the pepperoni on a paper towel and put in the microwave for 30 seconds (depending on your microwave oven) that will remove the excess grease of the pepperoni
Take the pre baked crust out of the oven, put the oven to 400F.
Dress the pizza with toppings of your choice. Put the pizza back in the oven and bake for 15 to 20 min at 400F.
As the temperature rises this will give the pizza dough oven spring, and allow the dough to rise creating the deep dish pizza like pizza hut.<\/p>\n","protected":false},"excerpt":{"rendered":"