• Food Catogry To Select
  • the benefits of eating Yorkshire pudding, made with semi-skimmed milk, home0made KDC

    Importance of eating Yorkshire pudding, made with semi-skimmed milk, homemade:

    Yorkshire pudding, made with semi-skimmed milk, homemade is a good source of vitamins, minerals, proteins and fiber

    Yorkshire pudding, made with semi-skimmed milk, homemade is good for containing the following items :

    Sodium mg 52, Potassium mg 181, Calcium mg 119, Phosphorus mg 124, Magnesium mg 16, Iron mg 1, Zinc mg 1, Manganese mg 0

    Yorkshire pudding, made with semi-skimmed milk, homemade
    Element Quantity Element Quantity Element Quantity
    GroupATFood Code11-960Sodium mg52
    Potassium mg181Calcium mg 119Magnesium mg16
    Phosphorus mg 124Iron mg1Copper mg0
    Zinc mg1Chloride mg127Manganese mg0
    Energy kcal197Protein g7Total nitrogen g1
    Carbohydrate g26Fat g 8Starch g22
    Glucose g 0Galactose gFructose g0
    Sucrose g0Maltose g0Lactose g3
    Fibre g1Satd FA/100g g2Mono FA/100g2
    Poly FA100g4Cholesterol mg52
    Retinol µg30Carotene µg6Retinol µg31
    Vitamin D µg0Vitamin E mg 3Vitamin K1 µg
    Thiamin mg 0Riboflavin mg0Niacin mg1
    Tryptophan2Niacin mg2Vitamin B6 mg0
    Vitamin B12 µg1Folate µg9Pantothenate mg1
    Biotin µg5Vitamin C mg2

    Food from same Group