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  • the benefits of eating Scones, cheese, homemade0 KDC

    Importance of eating Scones, cheese, homemade:

    Scones, cheese, homemade is a good source of vitamins, minerals, proteins and fiber

    Scones, cheese, homemade is good for containing the following items :

    Sodium mg 659, Potassium mg 159, Calcium mg 249, Phosphorus mg 480, Magnesium mg 21, Iron mg 1, Zinc mg 1, Manganese mg 0

    Scones, cheese, homemade
    Element Quantity Element Quantity Element Quantity
    GroupAPFood Code11-1112Sodium mg659
    Potassium mg159Calcium mg 249Magnesium mg21
    Phosphorus mg 480Iron mg1Copper mg0
    Zinc mg1Chloride mg408Manganese mg0
    Energy kcal358Protein g10Total nitrogen g2
    Carbohydrate g45Fat g 16Starch g44
    Glucose g 0Galactose gFructose g0
    Sucrose g0Maltose g0Lactose g2
    Fibre g2Satd FA/100g g7Mono FA/100g6
    Poly FA100g2Cholesterol mg19
    Retinol µg0Carotene µg114Retinol µg0
    Vitamin D µg0Vitamin E mg 0Vitamin K1 µg
    Thiamin mg 0Riboflavin mg0Niacin mg1
    Tryptophan2Niacin mg3Vitamin B6 mg0
    Vitamin B12 µg1Folate µg11Pantothenate mg0
    Biotin µg3Vitamin C mg1

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