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  • the benefits of eating Pudding, rice, canned, low fat0 KDC

    Importance of eating Pudding, rice, canned, low fat:

    Pudding, rice, canned, low fat is a good source of vitamins, minerals, proteins and fiber

    Pudding, rice, canned, low fat is good for containing the following items :

    Sodium mg 43, Potassium mg 130, Calcium mg 88, Phosphorus mg 86, Magnesium mg 12, Iron mg 0, Zinc mg 1, Manganese mg 0

    Pudding, rice, canned, low fat
    Element Quantity Element Quantity Element Quantity
    GroupBRFood Code12-553Sodium mg43
    Potassium mg130Calcium mg 88Magnesium mg12
    Phosphorus mg 86Iron mg0Copper mg0
    Zinc mg1Chloride mg93Manganese mg0
    Energy kcal81Protein g4Total nitrogen g1
    Carbohydrate g16Fat g 1Starch g7
    Glucose g 0Galactose gFructose g0
    Sucrose g5Maltose g0Lactose g4
    Fibre g0Satd FA/100g g1Mono FA/100g0
    Poly FA100g0Cholesterol mg0
    Retinol µg16Carotene µg10Retinol µg19
    Vitamin D µg0Vitamin E mg 0Vitamin K1 µg
    Thiamin mg 0Riboflavin mg0Niacin mg0
    Tryptophan1Niacin mg1Vitamin B6 mg0
    Vitamin B12 µg0Folate µg0Pantothenate mg0
    Biotin µg2Vitamin C mg0

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