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  • the benefits of eating Ice cream with cone, non-dairy, vanilla0 KDC

    Importance of eating Ice cream with cone, non-dairy, vanilla:

    Ice cream with cone, non-dairy, vanilla is a good source of vitamins, minerals, proteins and fiber

    Ice cream with cone, non-dairy, vanilla is good for containing the following items :

    Sodium mg 81, Potassium mg 179, Calcium mg 80, Phosphorus mg 71, Magnesium mg 13, Iron mg 0, Zinc mg 0, Manganese mg 0

    Ice cream with cone, non-dairy, vanilla
    Element Quantity Element Quantity Element Quantity
    GroupBPFood Code12-581Sodium mg81
    Potassium mg179Calcium mg 80Magnesium mg13
    Phosphorus mg 71Iron mg0Copper mg0
    Zinc mg0Chloride mg131Manganese mg0
    Energy kcal200Protein g3Total nitrogen g0
    Carbohydrate g32Fat g 8Starch g3
    Glucose g 5Galactose gFructose g1
    Sucrose g11Maltose g1Lactose g5
    Fibre g0Satd FA/100g g5Mono FA/100g2
    Poly FA100g0Cholesterol mg13
    Retinol µg1Carotene µg5Retinol µg2
    Vitamin D µg0Vitamin E mg 1Vitamin K1 µg
    Thiamin mg 0Riboflavin mg0Niacin mg0
    Tryptophan1Niacin mg1Vitamin B6 mg0
    Vitamin B12 µg1Folate µg8Pantothenate mg0
    Biotin µg3Vitamin C mg1

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