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  • the benefits of eating Cheese, Port Salut, St Paulin type0 KDC

    Importance of eating Cheese, Port Salut, St Paulin type:

    Cheese, Port Salut, St Paulin type is a good source of vitamins, minerals, proteins and fiber

    Cheese, Port Salut, St Paulin type is good for containing the following items :

    Sodium mg 699, Potassium mg 62, Calcium mg 609, Phosphorus mg 386, Magnesium mg 25, Iron mg 0, Zinc mg 3, Manganese mg 0

    Cheese, Port Salut, St Paulin type
    Element Quantity Element Quantity Element Quantity
    GroupBLFood Code12-492Sodium mg699
    Potassium mg62Calcium mg 609Magnesium mg25
    Phosphorus mg 386Iron mg0Copper mg0
    Zinc mg3Chloride mg970Manganese mg0
    Energy kcal333Protein g26Total nitrogen g4
    Carbohydrate g0Fat g 26Starch g0
    Glucose g 0Galactose gFructose g0
    Sucrose g0Maltose g0Lactose g0
    Fibre g0Satd FA/100g g18Mono FA/100g7
    Poly FA100g1Cholesterol mg84
    Retinol µg0Carotene µg171Retinol µg299
    Vitamin D µg0Vitamin E mg 0Vitamin K1 µg
    Thiamin mg 0Riboflavin mg0Niacin mg0
    Tryptophan6Niacin mg6Vitamin B6 mg0
    Vitamin B12 µg3Folate µg36Pantothenate mg0
    Biotin µg0Vitamin C mg0

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