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  • the benefits of eating Cakes from 'healthy eating' ranges0 KDC

    Importance of eating Cakes from 'healthy eating' ranges:

    Cakes from 'healthy eating' ranges is a good source of vitamins, minerals, proteins and fiber

    Cakes from 'healthy eating' ranges is good for containing the following items :

    Sodium mg 70, Potassium mg 115, Calcium mg 103, Phosphorus mg 186, Magnesium mg 9, Iron mg 1, Zinc mg 0, Manganese mg 0

    Cakes from 'healthy eating' ranges
    Element Quantity Element Quantity Element Quantity
    GroupANFood Code11-840Sodium mg70
    Potassium mg115Calcium mg 103Magnesium mg9
    Phosphorus mg 186Iron mg1Copper mg0
    Zinc mg0Chloride mg80Manganese mg0
    Energy kcal257Protein g3Total nitrogen g1
    Carbohydrate g59Fat g 3Starch g11
    Glucose g 3Galactose g0Fructose g2
    Sucrose g42Maltose g1Lactose g0
    Fibre g3Satd FA/100g g1Mono FA/100g1
    Poly FA100g0Cholesterol mg19
    Retinol µg7Carotene µg2Retinol µg7
    Vitamin D µg0Vitamin E mg 0Vitamin K1 µg
    Thiamin mg 0Riboflavin mg0Niacin mg1
    Tryptophan1Niacin mg2Vitamin B6 mg0
    Vitamin B12 µg0Folate µg0Pantothenate mg1
    Biotin µg5Vitamin C mg0

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