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  • the benefits of eating Biscuits, semi-sweet0 KDC

    Importance of eating Biscuits, semi-sweet:

    Biscuits, semi-sweet is a good source of vitamins, minerals, proteins and fiber

    Biscuits, semi-sweet is good for containing the following items :

    Sodium mg 358, Potassium mg 168, Calcium mg 157, Phosphorus mg 99, Magnesium mg 23, Iron mg 2, Zinc mg 1, Manganese mg 1

    Biscuits, semi-sweet
    Element Quantity Element Quantity Element Quantity
    GroupAMFood Code11-797Sodium mg358
    Potassium mg168Calcium mg 157Magnesium mg23
    Phosphorus mg 99Iron mg2Copper mg0
    Zinc mg1Chloride mg290Manganese mg1
    Energy kcal444Protein g6Total nitrogen g1
    Carbohydrate g75Fat g 15Starch g55
    Glucose g 1Galactose g0Fructose g0
    Sucrose g20Maltose g0Lactose g0
    Fibre g3Satd FA/100g g5Mono FA/100g7
    Poly FA100g2Cholesterol mg5
    Retinol µg0Carotene µg0Retinol µg0
    Vitamin D µg0Vitamin E mg 3Vitamin K1 µg2
    Thiamin mg 0Riboflavin mg0Niacin mg1
    Tryptophan1Niacin mg3Vitamin B6 mg0
    Vitamin B12 µg0Folate µg12Pantothenate mg0
    Biotin µg4Vitamin C mg0

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