the benefits of eating Beans, runner, raw0 KDC
Importance of eating Beans, runner, raw:
Beans, runner, raw is a good source of vitamins, minerals, proteins and fiber
Beans, runner, raw is good for containing the following items :
Sodium mg 0, Potassium mg 220, Calcium mg 33, Phosphorus mg 34, Magnesium mg 19, Iron mg 1, Zinc mg 0, Manganese mg 0

Element |
Quantity |
Element |
Quantity |
Element |
Quantity |
Group | DB | Food Code | 13-112 | Sodium mg | 0 |
Potassium mg | 220 | Calcium mg | 33 | Magnesium mg | 19 |
Phosphorus mg | 34 | Iron mg | 1 | Copper mg | 0 |
Zinc mg | 0 | Chloride mg | 21 | Manganese mg | 0 |
Energy kcal | 22 | Protein g | 2 | Total nitrogen g | 0 |
Carbohydrate g | 3 | Fat g | 0 | Starch g | 0 |
Glucose g | 1 | Galactose g | 0 | Fructose g | 1 |
Sucrose g | 1 | Maltose g | 0 | Lactose g | 0 |
Fibre g | 0 | Satd FA/100g g | 0 | Mono FA/100g | 0 |
Poly FA100g | 0 | Cholesterol mg | 0 | | |
Retinol µg | 0 | Carotene µg | 145 | Retinol µg | 24 |
Vitamin D µg | 0 | Vitamin E mg | 0 | Vitamin K1 µg | 26 |
Thiamin mg | 0 | Riboflavin mg | 0 | Niacin mg | 0 |
Tryptophan | 0 | Niacin mg | 0 | Vitamin B6 mg | 0 |
Vitamin B12 µg | 0 | Folate µg | 60 | Pantothenate mg | 0 |
Biotin µg | 1 | Vitamin C mg | 18 | | |
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