the benefits of eating Banana split, homemade0 KDC
Importance of eating Banana split, homemade:
Banana split, homemade is a good source of vitamins, minerals, proteins and fiber
Banana split, homemade is good for containing the following items :
Sodium mg 38, Potassium mg 224, Calcium mg 48, Phosphorus mg 56, Magnesium mg 21, Iron mg 0, Zinc mg 0, Manganese mg 0

Element |
Quantity |
Element |
Quantity |
Element |
Quantity |
Group | BP | Food Code | 12-556 | Sodium mg | 38 |
Potassium mg | 224 | Calcium mg | 48 | Magnesium mg | 21 |
Phosphorus mg | 56 | Iron mg | 0 | Copper mg | 0 |
Zinc mg | 0 | Chloride mg | 102 | Manganese mg | 0 |
Energy kcal | 205 | Protein g | 2 | Total nitrogen g | 0 |
Carbohydrate g | 24 | Fat g | 12 | Starch g | 1 |
Glucose g | 4 | Galactose g | | Fructose g | 2 |
Sucrose g | 9 | Maltose g | 1 | Lactose g | 3 |
Fibre g | 1 | Satd FA/100g g | 7 | Mono FA/100g | 3 |
Poly FA100g | 1 | Cholesterol mg | 24 | | |
Retinol µg | 106 | Carotene µg | 77 | Retinol µg | 119 |
Vitamin D µg | 0 | Vitamin E mg | 1 | Vitamin K1 µg | |
Thiamin mg | 0 | Riboflavin mg | 0 | Niacin mg | 1 |
Tryptophan | 1 | Niacin mg | 1 | Vitamin B6 mg | 0 |
Vitamin B12 µg | 0 | Folate µg | 12 | Pantothenate mg | 0 |
Biotin µg | 4 | Vitamin C mg | 4 | | |
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