Importance of eating Bacon loin steaks, lean, grilled:
Bacon loin steaks, lean, grilled is a good source of vitamins, minerals, proteins and fiber
Bacon loin steaks, lean, grilled is good for containing the following items :
Sodium mg 990, Potassium mg 370, Calcium mg 6, Phosphorus mg 220, Magnesium mg 23, Iron mg 1, Zinc mg 2, Manganese mg 0
| Element | Quantity | Element | Quantity | Element | Quantity |
| Group | MAA | Food Code | 19-644 | Sodium mg | 990 |
| Potassium mg | 370 | Calcium mg | 6 | Magnesium mg | 23 |
| Phosphorus mg | 220 | Iron mg | 1 | Copper mg | 0 |
| Zinc mg | 2 | Chloride mg | 1690 | Manganese mg | 0 |
| Energy kcal | 158 | Protein g | 29 | Total nitrogen g | 5 |
| Carbohydrate g | 1 | Fat g | 4 | Starch g | 0 |
| Glucose g | 0 | Galactose g | 0 | Fructose g | 0 |
| Sucrose g | 0 | Maltose g | 0 | Lactose g | 0 |
| Fibre g | Satd FA/100g g | 2 | Mono FA/100g | 2 | |
| Poly FA100g | 1 | Cholesterol mg | 31 | ||
| Retinol µg | 0 | Carotene µg | 0 | Retinol µg | 0 |
| Vitamin D µg | 0 | Vitamin E mg | 0 | Vitamin K1 µg | |
| Thiamin mg | 1 | Riboflavin mg | 0 | Niacin mg | 8 |
| Tryptophan | 5 | Niacin mg | 13 | Vitamin B6 mg | 1 |
| Vitamin B12 µg | 1 | Folate µg | 3 | Pantothenate mg | 1 |
| Biotin µg | 5 | Vitamin C mg | 0 |
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