Importance of eating Apples, cooking, baked without sugar, flesh only, weighed with skin:
Apples, cooking, baked without sugar, flesh only, weighed with skin is a good source of vitamins, minerals, proteins and fiber
Apples, cooking, baked without sugar, flesh only, weighed with skin is good for containing the following items :
Sodium mg 1, Potassium mg 87, Calcium mg 3, Phosphorus mg 7, Magnesium mg 3, Iron mg 0, Zinc mg 0, Manganese mg 0
| Element | Quantity | Element | Quantity | Element | Quantity |
| Group | FA | Food Code | 14-343 | Sodium mg | 1 |
| Potassium mg | 87 | Calcium mg | 3 | Magnesium mg | 3 |
| Phosphorus mg | 7 | Iron mg | 0 | Copper mg | 0 |
| Zinc mg | 0 | Chloride mg | 72 | Manganese mg | 0 |
| Energy kcal | 40 | Protein g | 0 | Total nitrogen g | 0 |
| Carbohydrate g | 10 | Fat g | 0 | Starch g | 0 |
| Glucose g | 2 | Galactose g | 0 | Fructose g | 6 |
| Sucrose g | 2 | Maltose g | 0 | Lactose g | 0 |
| Fibre g | 2 | Satd FA/100g g | 0 | Mono FA/100g | 0 |
| Poly FA100g | 0 | Cholesterol mg | 0 | ||
| Retinol µg | 0 | Carotene µg | 0 | Retinol µg | 0 |
| Vitamin D µg | 0 | Vitamin E mg | 0 | Vitamin K1 µg | |
| Thiamin mg | 0 | Riboflavin mg | 0 | Niacin mg | 0 |
| Tryptophan | 0 | Niacin mg | 0 | Vitamin B6 mg | 0 |
| Vitamin B12 µg | 0 | Folate µg | 0 | Pantothenate mg | 0 |
| Biotin µg | 1 | Vitamin C mg | 13 |
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Pineapple, Canned In Syrup, Whole Contents
Pineapple, Dried
Pineapple, Flesh Only, Raw, Weighed With Skin And Top
Pineapple, Raw, Flesh Only
Plums, Average, Flesh And Skin, Stewed With Sugar, Weighed With Stones
Plums, Average, Flesh And Skin, Stewed Without Sugar
Plums, Average, Flesh And Skin, Stewed Without Sugar, Weighed With Stones
Plums, Average, Raw, Flesh And Skin
Plums, Average, Raw, Flesh And Skin, Weighed With Stones
